Sustainability

Sustainability has been in our DNA for 40 years. We are continuously driven to develop and implement solutions that help make the world a more livable place for ourselves and future generations. We see it as an important mission to pursue this goal together with our customers and suppliers.

Sustainable and responsible ingredients.

Almost all of our products are organically certified. Even the few exceptions consist of at least 95% organic ingredients. Every day, we work on making our products even more sustainable without compromising on taste and quality.

Green Energy.

A sustainable future starts with green energy. Our production runs entirely on wind energy generated by Dutch wind turbines. We remain committed to keeping electricity consumption as low as possible and continuously work on reducing CO₂ emissions per product. This way, we minimize our environmental impact without compromising on quality.

The Food Bank.

Sustainability goes beyond the environment. That’s why we collaborate with the Food Bank to reduce waste and make food available to those in need. This way, we take care not only of the planet but also of each other.

Reusing Residual Heat.

We heat our office in Cuijk using residual heat from our factory. This allows us to use energy more efficiently, rely on green electricity, and minimize transportation movements.